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Roasted broccolini

🍳 20 min

🔥 122 cal

✍️ by Taisiia Dobrozorova

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0 votes

Roasted broccolini

7 g

Proteins

10 g

Carbs

6 g

Fats

Servings

Roasted broccolini Recipe

Essential ingredients

  • Olive oil

    5 g (1 tsp)

  • Broccoli

    250 g (2 cup)

Ingredients to taste

Cheese, Salt, Lemon, Black pepper

How to make

Please follow the next steps:

  1. 1

    Preheat the oven to 370 degrees F.

  2. 2

    Trim 2,5 inches off the ends of the broccolini stems, cutting any thick stalks in half lengthwise.

  3. 3

    Put the broccolini in a single layer on two sheet pans. (Don't put them on one sheet pan because the broccolini will steam instead of roast.)

  4. 4

    Drizzle each sheet pan with one tablespoon of olive oil.

  5. 5

    Sprinkle it with salt and pepper, and toss well.

  6. 6

    Roast for 15 minutes, or until the broccolini is crisp-tender.

  7. 7

    Sprinkle lightly with grated cheese and serve hot.

Weight Loss Tips

  • Vegetables contain a large amount of fiber, vitamins, and vegetable protein, which bypasses the animal according to some indicators.

  • Broccolini contains a minimum of calories, few carbohydrates, proteins, and a rich vitamin composition. It manages to accelerate the fight against excess weight.

  • Use spray cooking oil when you cook food. It will help you to use less oil for cooking.

  • Cooking Method

    Roasting

  • Recipe category

    Breakfast, Lunch, Dinner, Side dish, Vegetarian, Vegan

  • Recipe cuisine

    American

  • Tools

    Oven, Grater

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